Cocoa Vanilla 
Oat Boosts 50g 

Wholegrain oat flapjack with cocoa, chocolate and natural vanilla flavouring 
50g 
		
			
                 
We’ve folded superfood cocoa nibs into heavenly whole oats for a delicious flapjack that powers you up*. This heroic snack uses chicory root fibre, a naturally sweet ingredient, which means this recipe has 60% less sugar than the average cereal bar*– and still hits the sweet spot. *we compared this recipe to over 80 cereal bars to work this percentage out. *Manganese contributes to normal energy-yielding metabolism 
cocoa vanilla flapjack (oats (38%), chicory root fibre, vegetable oils (rapeseed, palm), sunflower seeds, golden syrup, fat-reduced cocoa powder (3.6%), liquid sugar, chocolate (2.5%) (cocoa mass, sugar, cocoa butter, fat-reduced cocoa powder, emulsifier: soya lecithin), humectant: glycerine, linseed, palm fat, modified starch, soya flour, demerara sugar, starch, natural vanilla flavouring, sea salt, emulsifier: soya lecithin, citrus fibre, natural flavouring, stabiliser: xanthan gum, molasses). 
Per 100g Per Portion (25g)
Energy 386 Kcal 193 Kcal
Fat 22 g 11 g
Of which saturated fat 4 g 2 g
of which Sugars 8.9 g 4.5 g
Fibre 8.6 g
Protein 6.3 g 3.2 g
Salt 0.23 g 0.11 g