homemade spiced pecan butter

Who doesn't love a good nut butter? One of our favorite options is pecan butter, especially when it's made of all natural ingredients. Check out our super simple recipe for spiced pecan butter below!

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pecan butter square
pecan butter landscape

ingredients

  • 2 cup graze Californian pecans
  • 2 tsp ground cinnamon
  • 1 tsp ground ginger
  • 1 tsp ground nutmeg
  • 2 chopped chopped dates

instructions

Pre-heat the oven the 180C. Once the oven is hot place the pecans in a single layer on a baking tray to bake for 10-15 minutes or until they are golden brown. Watch the pecans closely to avoid burning them!

Take the pecans out and let them cool.

Once cool place in a food processor with the dates, cinnamon, nutmeg and ginger powder and blend for 8-10 minutes or until the mix is totally smooth and creamy. The mix will turn sticky a few minutes into blending, keep blending until it reaches a runny consistency.

Tip: You do need a really strong processor. We’ve found a weak one won’t make it totally smooth. Enjoy!

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