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spicy sriracha

salted corn, sriracha flavoured peas and sriracha flavoured half popped corn kernels

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We came across kern pops when scouring the USA for interesting snacks we could bring back to the UK. They're made from the same kernels as popcorn, but baked in a different way to give them more crunch. We've taken these kern pops, paired them with green peas and coated them in a classic Thai sriracha seasoning. Our sriracha mix is the perfect balance of fiery heat from the chilli, mild garlic and a touch of sweetness.

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ingredients

salted corn

corn, sunflower oil, sea salt

Thai style sriracha flavoured peas

green peas (60%), corn starch, sugar, sriracha flavouring (6%) (sugar, salt, garlic powder, yeast extract, onion powder, chilli powder, maltodextrin, natural flavouring, spices, acidity regulator: citric acid, colour: paprika extract, acidity regulator: malic acid, colour: bell pepper extract), palm oil, salt, garlic oil, maltodextrin, colour: paprika, chilli oil

Thai style sriracha flavoured half popped corn kernels

corn, soybean oil, sunflower oil, sriracha flavouring (5.5%) (spices, maltodextrin, sugar, garlic powder, salt, tomato powder, paprika, acidity regulator: citric acid, torula yeast, white distilled vinegar, natural flavouring, acidity regulator: malic acid, colour: paprika extract, anti-caking agents: soybean oil and silicon dioxide), salt


for allergens, including cereals containing gluten, see ingredients in bold

nutrition

  per 100g per punnet (26g)
Energy 1896 kJ
453 kcal
493 kJ
118 kcal
Fat
of which saturates
19 g
3.5 g
4.8 g
0.9 g
Carbohydrate
of which sugars
60 g
5.3 g
16 g
1.4 g
Fibre 9.0 g 2.3 g
Protein 9.4 g 2.4 g
Salt 1.6 g 0.41 g

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