We’re settling into cozy jumper season with some pumpkin spice lattes. Throw in a flapjack and your favourite autumn book, and you’re all set for an afternoon of heartwarming goodness!skip to the recipe
Add espresso shots to a jug with your pumpkin, spices, vanilla extract and maple syrup and whip together with a whisk or hand blender.
Heat milk in a pan or steam in your coffee maker (if you have one).
Combine and pour into a coffee cup, top with whipped cream and dust with cinnamon.
Enjoy with a little something from our online bakery for extra heart-warming goodness!