recipe 25th August 2017 by Jocelyn
This is a great recipe to try with the kids! Use our delicious dips or get creative with your favourite graze snacks and nut butters.
skip to the recipePeel the bananas and cut down the middle.
Spread the sauces from the graze dips along each half of banana.
Crush the dippers and sprinkle on top the sauces with some of the fresh fruit, serve and enjoy!
By Jocelyn, graze taste expert.
Taste expert Jocelyn works with Grace to keep all our snacks up to standard. She loves sweet energy boosts and has a passion for our famous flapjacks.
view all posts by Jocelyn