4th November 2015 by Sophie
These bite-size toffee apples are the perfect way to make any bonfire night more exciting - delicious, easy and fun to make. Set up a station and start dipping!
Chop your apples, skewer them, dip them and dunk them! It’s so simple, anyone can enjoy it whether you’re aged 3 or 300.
What combination will you start with?
wild blueberry toasts and a creamy white chocolate sauce
freeze-dried cherry pieces and chopped hazelnuts in a cocoa granola with soy protein crispies
soft granny smith apple wedges with a sticky toffee sauce, ready to dip
our famous pop-it-yourself popcorn, with a touch of salt
twice-baked cranberry & hazelnut toasts paired with a delicious dark cocoa dip
chewy banana coins, yoghurt coated raisins, sunflower seeds and pecans
creamy Belgian speculoos cookie dip with crunchy cinnamon pretzel dippers
baked salted peanuts, Cornish vanilla fudge, redskin peanuts and mini cocoa cookies
wholesome pure peanut butter dip, served with lightly salted hemp pretzel sticks
mini Belgian milk chocolate drops, raw coconut flakes and juicy dried cranberries
smooth cocoa hazelnut dip complemented by lightly salted pretzel dippers
vanilla & honey pumpkin seeds, almond slivers, oat & barley granola, soy protein crispies
By Sophie, graze blogger.
Sophie is our London-based blogger, queen of content and all things writing at graze HQ! She loves working with the taste expert team to bring their recipes out into the world.
view all posts by Sophie