9th October 2015 by Sophie
Margaret is one of 400 graduates to have been successfully trained in modern farming techniques at the graze school of farming in Kabubbu, Uganda.
That's 400 families who can now feed and support themselves.
Mr Augustine and his team of trainers assist all of our graduates through their first few seasons to ensure all the lessons are put into practise and the full benefit of the course is reaped. They also give ongoing advice on the best storage methods for the crops and when they should take produce to market, to make sure students and graduates get the best out of their harvests.
We’re also working on setting up a farmers cooperative to help the individual farmers get more bargaining power and even better prices. All of these mean a better future for the class of 2015 and the other 400 graduates of the school of farming!3 things we want to do in Uganda
By Sophie, graze blogger.
Sophie is our London-based blogger, queen of content and all things writing at graze HQ! She loves working with the taste expert team to bring their recipes out into the world.
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