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4 ways to use baobab

26th September 2016 by Ellie

Baobab is one of the newest fruits on the superfood scene. As soon as we heard about it we knew we had to get our hands on it! The caramel citrus flavours pair nicely with coconut, mango and other tropical fruit, making it a great way to add potassium and fibre to your morning smoothie!

baobab infographic
baobab tea 1

lemon, ginger & baobab tea

Combine baobab powder with fresh ginger and lemon juice to make this delicious detox tea.

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baobab truffles 2

cacao, orange & baobab truffles

Our nutritionist Jess whipped up these delicious chocolate orange truffles with baobab and was kind enough to share the recipe with us.

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baobab oats 3

almond, coconut & baobab muesli

These oats are super charged with coconut water, almonds and the new super fruit on the block - baobab! Make it the night before for a tropical-tasting protein-packed breakfast.

Ellie, graze taste expert

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baobab ice cream 4

mango & baobab ice cream

Add a sherbert tang to this vegan mango ice cream, all you need is a freezer and a blender!

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By Ellie, chief taste expert.

Armed with her £3 million taste buds (yep, that’s genuinely what they’re worth) head honcho Ellie tries every new recipe from the graze kitchen, and works with our nutritionist Jess to make sure every snack reaches her high standards.

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