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smoky gazpacho dip

smoky gazpacho relish with wholemeal crisp bread slices

wholemeal crispbread slices (44.5%):
whole wheat flour, vegetable oil, extra virgin olive oil, salt, wheat malt, brewers yeast
smoky tomato relish (55.5%):
tomatoes (57%), distilled white vinegar, sugar, onion, honey, salt, smoked paprika, pimenton dulce, ground white pepper, ground coriander, ground ginger, chipotle chilli, citric acid
Contains gluten and wheat.
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some questions about our dips…

How spicy are korai chutney, my thai and the fruity mango chutney?

The dips in these nibbles are flavoured with fragrant – rather than hot – spices, so they are fruity and aromatic rather than spicy. However, if you are sensitive to a touch of spice you might like to have a glass of water handy, just in case!

 

Which of the dips are unsuitable for coeliacs and vegans?

You can check which dips aren’t suitable on our coeliac and vegan pages. All of our snacks are prepared in the same kitchen though, so there may have been some cross-contamination between ingredients. For this reason, we can’t guarantee that your dips will be 100% wheat or gluten free.

How do I check the ingredients?

Just click on the pictures to see a full list of ingredients in each dip.